Why This Meal Plan Is Great for You
To promote healthy blood sugar levels, we aimed for a moderately-low level of carbohydrates that are spread consistently throughout the day. Each day in this plan provides an average of 113 grams of carbohydrate, which amounts to about 30% of the total daily calories, well below the typical recommendation to have about 50% of calories come from carbohydrates.2 We limit refined grains and added sugars and instead prioritize fiber-rich whole grains, vegetables and legumes, which can help promote stable blood sugar levels. Fiber is a type of carbohydrate that’s not digested. It has been linked to many health benefits, from improved weight loss outcomes to better blood sugar levels. Each day provides an average of 29 grams of fiber. To help improve blood sugar levels, we pump up the protein. Protein is digested slower than refined grains, which helps give it staying power to keep you fuller, for longer. Because it’s digested slowly, it also mitigates blood sugar spikes and promotes more stable energy.You’ll find a variety of protein sources in this plan, including fish, chicken, shellfish, meat, eggs, dairy and legumes. Each day provides an average of 98 grams of protein.
Because this meal plan is for weight loss, we set the base calories at 1,500 calories per day. For those with other calorie needs or those not looking to lower body weight, we also include modifications for 1,800 and 2,000 calories per day. While we previously included meal plans and modifications for 1,200 calories, we no longer do. The 2020-2025 Dietary Guidelines for Americans suggests that limiting your calories to 1,200 per day is too low for most people to meet their nutritional needs, plus it’s unsustainable for long-term health and well-being.2
Day 1
Breakfast (365 calories, 23g carbohydrate)
- 1 cup low-fat plain strained Greek-style yogurt
- 1 serving No-Added-Sugar Chia Seed Jam
- 3 Tbsp. chopped walnuts
- ½ cup blueberries
A.M. Snack (208 calories, 16g carbohydrate)
- ¼ cup dry-roasted unsalted shelled pistachios
- ½ cup raspberries
Lunch (312 calories, 33g carbohydrate)
- 1 serving Tomato Bun Tuna Melt
- 1 medium apple
P.M. Snack (209 calories, 22g carbohydrate)
- 1 serving Double-Tahini Hummus
- 1 cup sliced carrots
Dinner (427 calories, 32g carbohydrate)
- 1 serving Lemon-Garlic Sheet-Pan Salmon with Potatoes & Green Beans
Daily Totals: 1,521 calories, 79g fat, 89g protein, 126g carbohydrate, 29g fiber, 1,401mg sodium.
Make it 1,800 calories: Add 1 medium orange to P.M. snack and add 1 serving Cottage Cheese Snack Jar as an evening snack.
Make it 2,000 calories: Add 1 medium orange to P.M. snack, 2 Tbsp. natural peanut butter to the apple at lunch and add 1 serving Cottage Cheese Snack Jar as an evening snack.
Day 2
Breakfast (331 calories, 23g carbohydrate)
- 1 serving Mini Crustless Quiches with Kale, Mushrooms & Feta
- 1 medium orange
A.M. Snack (151 calories, 19g carbohydrate)
- ½ cup low-fat plain strained Greek-style yogurt
- 1 serving No-Added-Sugar Chia Seed Jam
- 1 cup raspberries
Lunch (355 calories, 30g carbohydrate)
- 1 serving Chicken Paprikash Soup
P.M. Snack (175 calories, 14g carbohydrate)
- 1 serving Double-Tahini Hummus
- 1 cup sliced cucumbers
Dinner (494 calories, 41g carbohydrate)
- 1 serving Stuffed Pepper Skillet
Daily Totals: 1,506 calories, 69g fat, 98g protein, 126g carbohydrate, 29g fiber, 1,974mg sodium.
Make it 1,800 calories: Add 1 medium apple to P.M. snack and add 1 serving Roasted Cauliflower Salad with Almonds, Olives & Feta to dinner.
Make it 2,000 calories: Add 1 cup low-fat plain kefir to breakfast, 2 Tbsp. chopped walnuts to A.M. snack, 1 medium apple to P.M. snack and add 1 serving Roasted Cauliflower Salad with Almonds, Olives & Feta to dinner.
Day 3
Breakfast (365 calories, 23g carbohydrate)
- 1 cup low-fat plain strained Greek-style yogurt
- 1 serving No-Added-Sugar Chia Seed Jam
- 3 Tbsp. chopped walnuts
- ½ cup blueberries
A.M. Snack (118 calories, 5g carbohydrate)
- 2 medium celery ribs
- 1 Tbsp. natural peanut butter
Lunch (355 calories, 30g carbohydrate)
- 1 serving Chicken Paprikash Soup
P.M. Snack (175 calories, 14g carbohydrate)
- 1 serving Double-Tahini Hummus
- 1 cup sliced cucumbers
Dinner (466 calories, 46g carbohydrate)
- 1 serving Roasted Squash & Lentil Kale Salad
Daily Totals: 1,479 calories, 80g fat, 79g protein, 118g carbohydrate, 29g fiber, 1,373mg sodium.
Make it 1,800 calories: Add 1 medium apple to P.M. snack and add 1 serving Cottage Cheese Snack Jar as an evening snack.
Make it 2,000 calories: Add ¼ cup dry-roasted unsalted almonds to lunch, 1 medium apple to P.M. snack and add 1 serving Cottage Cheese Snack Jar as an evening snack.
Day 4
Breakfast (331 calories, 23g carbohydrate)
- 1 serving Mini Crustless Quiches with Kale, Mushrooms & Feta
- 1 medium orange
A.M. Snack (199 calories, 20g carbohydrate)
- ½ cup low-fat plain strained Greek-style yogurt
- 1 serving No-Added-Sugar Chia Seed Jam
- 1 cup raspberries
- 1 Tbsp. chopped walnuts
Lunch (355 calories, 30g carbohydrate)
- 1 serving Chicken Paprikash Soup
P.M. Snack (209 calories, 22g carbohydrate)
- 1 serving Double-Tahini Hummus
- 1 cup sliced carrots
Dinner (389 calories, 24g carbohydrate)
- 1 serving Chickpea, Beet & Feta Salad with Lemon-Garlic Vinaigrette
- 3 oz. cooked chicken breast
Meal-Prep Tip: Reserve leftover Chickpea, Beet & Feta Salad with Lemon-Garlic Vinaigrette and cooked chicken breast to have for lunch on days 5 – 7.
Daily Totals: 1,484 calories, 69g fat, 98g protein, 118g carbohydrate, 32g fiber, 1,800mg sodium.
Make it 1,800 calories: Add 1 medium apple to P.M. snack and add 1 serving Cottage Cheese Snack Jar as an evening snack.
Make it 2,000 calories: Add ¼ cup dry-roasted unsalted almonds to lunch, 1 medium apple to P.M. snack and add 1 serving Cottage Cheese Snack Jar as an evening snack.
Day 5
Breakfast (331 calories, 23g carbohydrate)
- 1 serving Mini Crustless Quiches with Kale, Mushrooms & Feta
- 1 medium orange
A.M. Snack (151 calories, 19g carbohydrate)
- ½ cup low-fat plain strained Greek-style yogurt
- 1 serving No-Added-Sugar Chia Seed Jam
- 1 cup raspberries
Lunch (389 calories, 24g carbohydrate)
- 1 serving Chickpea, Beet & Feta Salad with Lemon-Garlic Vinaigrette
- 3 oz. cooked chicken breast
P.M. Snack (118 calories, 5g carbohydrate)
- 2 medium celery ribs
- 1 Tbsp. natural peanut butter
Dinner (505 calories, 18g carbohydrate)
- 1 serving One-Pot Garlicky Shrimp & Broccoli
- 1 serving Easy Cauliflower Fried Rice
Daily Totals: 1,493 calories, 79g fat, 106g protein, 89g carbohydrate, 29g fiber, 1,949mg sodium.
Make it 1,800 calories: Add 1 medium apple to P.M. snack and add 1 serving Cottage Cheese Snack Jar as an evening snack.
Make it 2,000 calories: Add 1 cup low-fat plain kefir to breakfast, 2 Tbsp. chopped walnuts to A.M. snack, 1 medium apple to P.M. snack and add 1 serving Cottage Cheese Snack Jar as an evening snack.
Day 6
Breakfast (331 calories, 23g carbohydrate)
- 1 serving Mini Crustless Quiches with Kale, Mushrooms & Feta
- 1 medium orange
A.M. Snack (137 calories, 19g carbohydrate)
- ½ cup low-fat plain strained Greek-style yogurt
- 1 cup raspberries
Lunch (389 calories, 24g carbohydrate)
- 1 serving Chickpea, Beet & Feta Salad with Lemon-Garlic Vinaigrette
- 3 oz. cooked chicken breast
P.M. Snack (200 calories, 28g carbohydrate)
- 1 medium apple
- 1 Tbsp. natural peanut butter
Dinner (458 calories, 14g carbohydrate)
- 1 serving Chopped Power Salad with Chicken
Daily Totals: 1,515 calories, 70g fat, 116g protein, 108g carbohydrate, 29g fiber, 1,567mg sodium.
Make it 1,800 calories: Increase to 2 Tbsp. natural peanut butter at P.M. snack and add ¼ cup dry-roasted unsalted shelled pistachios as an evening snack.
Make it 2,000 calories: Add 1 cup low-fat plain kefir to breakfast, 2 Tbsp. chopped walnuts to A.M. snack, increase to 2 Tbsp. natural peanut butter at P.M. snack and add ¼ cup dry-roasted unsalted shelled pistachios as an evening snack.
Day 7
Breakfast (365 calories, 23g carbohydrate)
- 1 cup low-fat plain strained Greek-style yogurt
- 1 serving No-Added-Sugar Chia Seed Jam
- 3 Tbsp. chopped walnuts
- ½ cup blueberries
A.M. Snack (95 calories, 25g carbohydrate)
- 1 medium apple
Lunch (389 calories, 24g carbohydrate)
- 1 serving Chickpea, Beet & Feta Salad with Lemon-Garlic Vinaigrette
- 3 oz. cooked chicken breast
P.M. Snack (118 calories, 5g carbohydrate)
- 2 medium celery ribs
- 1 Tbsp. natural peanut butter
Dinner (531 calories, 29g carbohydrate)
- 1 serving Balsamic Steak & Mushroom Skewers
- 1 serving Roasted Brussels Sprouts with Kimchi Vinaigrette
Daily Totals: 1,498 calories, 79g fat, 99g protein, 107g carbohydrate, 28g fiber, 1,405mg sodium.
Make it 1,800 calories: Increase to 2 Tbsp. natural peanut butter at P.M. snack and add 1 serving Cottage Cheese Snack Jar as an evening snack.
Make it 2,000 calories: Add ¼ cup dry-roasted unsalted shelled pistachios to A.M. snack, increase to 2 Tbsp. natural peanut butter at P.M. snack and add 1 serving Cottage Cheese Snack Jar as an evening snack.
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